Best Homemade Soups in Winnipeg

About Our Homemade Soups

Springfield Meats' take-out kitchen makes up to eight varieties of homemade soup every single day. Led by Chef Irina, our team prepares each batch from scratch using the same high-quality ingredients you will find on our butcher counter and store shelves — real meat, real stock, real vegetables, and traditional European recipes.

The lineup rotates daily and seasonally, so it is always worth swinging by to see what is on. Hearty, comforting, and made the way home cooking should be, our soups are a North Kildonan lunchtime staple — and a perfect quick dinner option when you do not feel like cooking.

Why our soups are a North Kildonan lunch staple:

• Up to 8 varieties made from scratch daily
• Hand-crafted by Chef Irina and our take-out kitchen team
• Real meat, real stock, real vegetables — no shortcuts
• Traditional European recipes plus rotating seasonal options
• Ready for takeout during regular store hours